Baked Mussels $16
Baked Prince Edward Island Mussels
simmered in a Marinara Sauce topped with
Oreganato Bread Crumbs and Romano Cheese
Polpette di Verdure $25
Roasted Vegetable and Quinoa Meatballs in a classic Pomodoro Sauce over Spaghetti
Ravioli Limoncello $30
Lobster Stuffed Ravioli with sautéed Jumbo White Shrimp, Spinach, Mushrooms and Grape Tomatoes
in a Limoncello Cream Sauce
Branzino Corfu' $38
Pan Roasted Branzino Fillets with Capers, Grape Tomatoes, fresh Lemon Juice and Extra Virgin Olive Oil, Roasted Garlic Smashed Potatoes
Vitello Sorrentina $32
Veal Scaloppini topped with Breaded Eggplant, Basil and Mozzarella Cheese in a Marinara Sauce over Linguine
Risotto Portofino $27
Jumbo White Shrimp over a bed of creamy Arborio Risotto with sauteed Asparagus, Sundried Tomatoes
and Portobello Mushroom
Italian Classics Always Available By Request